Did you know that Hawaii is the only American state producing many of worldwide popular coffees? They are nourished by rich volcanic soil, tropical Pacific rains, cool refreshing breezes, and the warm Hawaiian sunshine all year around. Combination of these natural conditions allows to grow the world class coffees.
Hawaii grown coffee may vary in taste and aroma not only depending on a roast chosen but also based on island's cultivation area. For example, to be named Kona coffee and obtain truly unforgettable flavor and aroma it became famous for, coffee beans (Coffea arabica) must be grown exclusively in Kona districts of the Big Island called Hawai`i. This makes pure Kona coffee so treasured and much sought after. The coffee beans grown in any other district of Hawai`i or on another Hawaiian island cannot be labeled Kona due to different climate conditions. Despite this internal classification, any kind of Hawaiian coffee is exceptionally unique and distinguishable as compared to all other coffees in the world.
We are inviting you to enjoy these delicious national treasures including uplifting and refreshing tropical black, green or iced teas. We deliver them to you fresh, directly from the sunny and beautiful Hawaiian Isles. Get a bit of paradise coming home to you.